€109
12 in stock
7-14 Days
WP-450 is a big and capacious wok pan. It has very good cooking features. Deep steel wok pan with curved bottom is mainly meant for preparing Asian dishes. Since the 45 cm wok is more efficient and faster than most fritters, it suits perfectly for fritting – spring rolls, tempura, fish and chips, falafels, chicken wings, onion and calamari rings, etc.
If you already have the models PRO-460/ PRO-460 inox or paella gas cooker sets TW-460/ TW-460 inox then we suggest to pay the wok solution WS-450 to add multifunctionality.
Ideally suitable for using in an outside kitchen, on a campfire or on a gas burner.
Why order from our e-shop?
GrillSymbol Stark is a classic high-rimmed steel pan that is easy to use and maintain. Includes legs (25 cm high) and base frame holding the pan. For use on an open fire and without legs on a gas burner or grill. The base frame can also be used as a hot plate and serve food directly from the sizzling pan! Unlike pans with a smooth bottom, a pan with a higher rim can prepare many different foods.
Stark classic steel pans only get better over time – the more you use them, the better the pan cooks! With proper maintenance, the Stark pan is a lifelong friend, waiting on the wall of the shed for new exciting culinary adventures and cool company to eat around the pan.
Made in Estonia.
Legs can be removed for easier transport.
A high-rimmed steel pan. The pan is suitable for making tasty pancakes. Use your fantasy and cook a desired dish on the pan!When heated, the surface of the pan gets slightly concave from the middle. Ideally suitable for using in an outside kitchen, on a campfire or on a gas burner.
It enables to prepare different dishes from raw and pre-cooked ingredients. The pan fits 6-12 portions depending on the dish cooked. Pan’s flat bottom perfectly enables to keep the food warm. The pan has a 5 cm rim, which allows the food to be stewed and steamed (under the lid), which is a great advantage comparing to low-rimmed pan.
Regular pans are usually only capable of frying, but a Wild Chef pan can do so much more! A multifunctional and large pan with great baking qualities that allows you to fry, boil or grill your food. The pan is suitable for frying meat, fish and vegetables, preparing different rice dishes or making pancakes. An opening of 10 centimetres, covered with a grate, is located at the centre of the pan. This can be used as a stove cooking surface or grilling meat on an open fire. Owing to its high edges, the capacity of the pan is up to 3 litres, thus allowing you to cook even stews on a grill or on an open fire.
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